O’Meara Bros. Brewing Company in Lakeport marks six months of operation with an expanded menu.
The additions include more entrees, appetizers and vegetarian options. A few of the new starters are Chicken Cordon Bleu bites and sliders. The kitchen new prepared entrees like Highland Springs Chicken , Maui-Dijon Porkchop and a Tri-Tip Steak Dinner.
The brothers, born and raised in Upper Lake, opened their doors at 901 Bevins street in Lakeport on December 6 of last year.
Brewing their one of a kind beer on site and serving great pub grub was never enough. They’ve hosted live bands every week since the doors opened, and plan to schedule bands on a more consistent basis.
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