Upper Lake >> Friday’s Local Cuisine Scene at the Lake County Wine Studio (LCWS) will feature its annual Thanksgiving sampler.
The first pairing will be Rosa d’Oro’s Sangiovese with a salad of seasonal greens, fresh pomegranate seeds, blue cheese, red walnuts and cranberry honey dressing. The second pairing will be Fore Family Pinot Noir and mushroom Parmesan bread pudding. The dessert course will feature buttermilk pumpkin Bundt cake with wine poached quince and fresh cranberry compote served with Moore Family Winery’s Late Harvest Sauvignon Blanc.
Shannon Michele of Cache Creek Catering and LCWS present the monthly food and wine series featuring gourmet appetizers paired with select Lake County wines. Locally produced foods are featured as key ingredients in recipes created by Cache Creek Catering.
The series is held from 5:30 to 8 p.m. Reservations are required and include a 30-day complimentary membership to the Local Cuisine Scene Club. Club members will be offered private pairings, pairing consultations, special private catering rates, access to recipes and first option for seatings at Local Cuisine Scene for members and their guests.
For reservations and additional information, contact Susan Feiler at (707) 293-8752.
LCWS is both a gallery for display of arts and a tasting room, wine bar and retail shop for the fine wines of Lake County. Artist’s shows are held on a monthly basis with art and wine receptions held the first Friday and subsequent Saturday of each month except in January.
The gallery is located at 9505 Main St. in Upper Lake. It is open Monday 11 a.m. to 6:30 p.m.; Thursday, Saturday and Sunday from 1 to 7 p.m. and Friday from 1 to 8 p.m. The art show on display for the month of November is by artist Steve Bellah. For more information call LCWS at (707) 275-8030 or visit www.lakecountywinestudio.com.
