Sienna Norton and Jesse Partida ready a dessert order of bananas foster biegnets at Aromas Restaurant on the Woodland Community College in Clearlake on Wednesday. The school’s culinary program added a certificate program in baking this semester to prepare students not only for creating pastries and cakes, but also to operate a business. There are 23 students taking part in the program, which can be completed in a year. – Dave Faries — Lake County Publishing
