UPPER LAKE >> Cache Creek Catering and Lake County Wine Studio are presenting a quarterly food and wine series featuring gourmet appetizers paired with select Lake County wines. Locally produced foods are proudly featured as key ingredients in recipes created by Cache Creek Catering.
The series for 2017 continues from 5:30 to 8 p.m. on the second Saturday of May, August and November. Reservations are required.
Saturday’s event will feature a Mother’s Day menu of food pairings. The first pairing will be a salad of spinach, artichoke, sugar snap peas with preserved lemon dressing, served with Six Sigma Sauvignon Blanc. The second pairing features a gruyere, caramelized onion and fresh chive tart with Brassfield Estate Gewürztraminer. The dessert course will be a dark chocolate olive oil cake with berry coulis served with Robledo Family port wine.
For reservations and additional information, contact Susan at (707) 293-8752, or susan@lakecountywinestudio.com.
Lake County Wine Studio is both a gallery for display of arts and a tasting room, wine bar and retail shop for the fine wines of Lake County. Artist’s shows are held on a monthly basis with art and wine receptions held the first Friday and subsequent Saturday of each month except in January.
The gallery is located at 9505 Main Street in Upper Lake. The hours of business are Thursday-Monday from 1 to 7 p.m., and Friday from 1 to 8 p.m.. The artist show on display for May is by Linda Becker. For more information call Lake County Wine Studio at (707) 275-8030; www.lakecountywinestudio.com
