Restaurant reporter

Josie Sexton

Josie is a good eater and drinker with experience snacking from the Midwest to the Middle East. After very nearly expatriating, she has spent the past six years around Denver writing about food news, trends, and policy and just trying to figure out Colorado's cuisine.

King Suite at The Western. (Photo courtesy of Stephan Werk)

A 132-year-old hotel just became the coolest place to stay this summer

June 3, 2023 at 4:38 p.m.

Guests and visitors will find a new saloon and wood-fired restaurant on the main floor, 16 guest rooms upstairs and a subterranean spa set to open later this summer.

If you time it right, you can have this Colorado hot spring all to yourself

April 25, 2023 at 1:55 p.m.

As I walked from the Airstream down a dark path, the only sound the power lines overhead buzzing, I registered that I was alone just for a moment.

New Belgium Brewing, maker of Fat Tire, sold to Australian company

November 20, 2019 at 8:49 a.m.

More than 300 of New Belgium’s employee-owners will each receive more than $100,000 in retirement money through the deal.

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